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Four Course Prix Fixe | Fifty Two Dollars
Starters
Minestrone Soup
Sorana Bean, Conchigliette, Parmesan MousseHeirloom Tomato Salad
Stracciatella, Mint, Shallot Vinaigrette Pasta
Calamari Risotto
Sun Dried Tomato, Nicoise Olive, ParmesanRigatoni Alla Amatriciana
Pancetta, Calabrian Chile, PecorinoEntree
Seared Black Cod
Pole Beans, Caper Berries, Tomato Acqua Pazza
Crispy Pork Schnitzel
Stonefruit & Early Girl Tomato Relish, Mustard Jus
Dessert
Chamomile Panna Cotta
Tomato & Plum Gelee, Honey Tuile
Chocolate Layer Cake
Tomato Tajin, Strawberry Cream
Saturday, August 15, 2026
Vegetarian & Gluten-Free Accommodations Available
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A NOTE ABOUT OUR SERVICE CHARGE
We support our restaurant employees receiving the same benefits as other industries; a 20% service fee and 6% Healthy San Francisco Mandate is added for all parties on all checks. No additional tip is required or requested. Thank you for supporting our community!
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